Review. Book now at Felix - The Peninsula Hong Kong in Hong Kong, Hong Kong. For reservations or more information, please call +852 2696-6778 or make an online reservation here. Book now at Felix - The Peninsula Hong Kong in Hong Kong, Hong Kong. We opted for the Early Dining menu which is served between 6.00pm and 8.00pm in the very elegant and beautifully appointed restaurant. 2 courses $50 3 courses $60 Head Chef Nathan Johnson presents his favourite French bistro dishes for this special menu. If you are staying at the hotel and on business looking for a quick meal, there is no harm going there. Tip: Go and check out the restrooms :-). Explore menu, see photos and read 1 reviews: "Very nice seafood experience menu" ... Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten and eggs. Explore menu, see photos and read 1 reviews: "Very nice seafood experience menu" Dining at Felix at The Peninsula, Hong Kong. One of the most unique men's rooms in the world. Felix Prix Fixe Menu. Felix's Menu, located at 28/F, The Peninsula Hong Kong, 22 Salisbury Road Tsim Sha Tsui. we didn't eat at the restaurant, just pitched up at the cocktail bar at around 11:30pm on the recommendation of the rough guide.It's a pokey space with some not very comfortable bar stools and the clientele was mainly business guests of the hotel - Americans and Aussies.However, for the views and the skills of the barista, this place is certainly worth a visit.A G&T is around $100HK so consider yourself forewarned......... World class design. However, there is no question that this top-notch hotel has one of the best bars in town: the Felix Bar. more, To help you get around Hong Kong, here's the name and address of this business in the local language. Felix, Hong Kong: See 1,090 unbiased reviews of Felix, rated 4 of 5 on Tripadvisor and ranked #220 of 14,482 restaurants in Hong Kong. Book now at Felix - The Peninsula Hong Kong in Hong Kong, Hong Kong. Lunch Menu Brunch Menu Dinner Menu Dessert Menu Felix is open 7 days a week, serving Lunch, Brunch and Dinner. Juan’s path has seen him through some of the world’s food capitals – London, Sydney, Barcelona, and more – to refine his cooking ethos and flair for crafting memorable Mediterranean cuisine. Felix utters the same class and sophistication as the rest of The Peninsula, but this time the sophistication reaches another level – both literally and metaphorically. Early Dinner @ Felix Felix Prix Fixe Menu Add a little sparkle to your pre-theatre or early dining plans with the Prix Fixe menu at Felix, available from 5.30 pm - 6.30pm every day. $150 . )!Food was good (Michelin starred quality), but I’m not sure I’d be happy to pay full price, given it was not unbelievable either. Esplora il menu, guarda le foto e leggi 1 recensioni: "Very nice seafood experience menu" Closed-toed shoes, long trousers and sleeve shirts are required for gentlemen. Head Chef Nathan Johnson presents his favourite French bistro dishes for this special menu. ... We are delighted that you and your husband enjoyed a wonderful evening at Felix and satisfied with our menu and service. About Felix - The Peninsula. Opened in 1994 as the crowning glory atop The Peninsula’s new tower extension, Felix is one of Hong Kong’s most spectacular dining destinations. However, it neededn’t be so, if you choose to go for the early-dinner option (6:00PM-7:00PM, I believe). This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Peninsula in Pink Felix Early Dining A Donation of 50% of Each Early Dining Menu for the Hong Kong Hereditary Breast Cancer Family Registry Available from Sundays to Thursdays from 6:00pm to 8:00pm (Last order at 7:00pm) The venue plays home to an exciting lineup of music playlists, DJs and special mixologist showcase. This is the version of our website addressed to speakers of English in the United States. Blessed with breathtaking of Victoria Harbour, ... 28 years of experience in the kitchen, chef de Cuisine Juan Gomez brings a flair for contemporary European cuisine to Felix menu with an impressive resume boasting international achievements. Featuring avant-garde interiors by French design guru Philippe Starck, the restaurant is replete with whimsical details and quixotic visual touches, while its dramatic floor-to-ceiling windows offer stunning views of Victoria Harbour. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. (The Peninsula Hotels) All Rights Reserved. Food was a bit mediocre and service at the restaurant definite not Peninsula standard. Prices are high but acceptable. Le Felix. Felix | The Peninsula Hong Kong. Le grand . Felix Brunch welcomes children aged 3 years old and above. Still worth it for the amazing experience. For the price your pay, there are a lot of choices these days. Felix was created in 1994 for The Peninsula Hong Kong by the prolific designer Philippe Starck- globally renowned for his distinctive avant-garde designs of myriad objects and spaces- everything from furniture and tableware, All reviews tasting menu lobster salad bread peninsula hotel light show early dinner victoria harbour harbour view special occasion fine dining set menu floor hk elevator kowloon presentation . The bathrooms probably have the best views ever of any bathroom in the world (a new Tripadvisor award? 2021 HSH Management Services Limited. At the price of HK$388, guests can enjoy an early three-course dinner. Claim your listing for free to respond to reviews, update your profile and much more. But no one hurried us, so … Felix offers one of the most striking dining experiences to be had in the city, from the entrance—dim lighting set the mood for the incredible skyline views ahead (best go during the evening)—through to the edgy Philippe Starck décor, and the exquisite food served amidst of it, commanding one’s utmost appetite and attention. 5 minutes is all it takes to discover exactly how to reduce stress and improve your resilience. 1/2 dozen oysters, 200g Yamba prawns, 2 Balmain bugs, 1/2 spanner crab, mignonette dressing, marie rose sauce . 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